Banana Bread in Bread Machine

Banana Bread in Bread Machine

Looking for a banana bread in bread machine recipe? Well, I’ve got one that is absolutely fabulous!  No doubt you already know that appliance cooking is the way to go when it comes to making banana bread.  Now you can use your breadmaker to make the best banana bread ever! This recipe includes sour cream, which might sound, well, strange.  Most people probably don’t think of mixing bananas with sour cream.  But I think of it as the secret ingredient.  The sour cream makes this bread incredibly moist.  Don’t believe me?  Try it for yourself, then let me know what you think. There are a few bananas in my kitchen right now that are getting good and ripe.  I can’t wait to make this again! A word of warning:  Be prepared to have this delicious quick bread gobbled up so fast that there may not be any bread to save for the next day.        Print Recipe!     The Best Bread Machine Banana Bread Ever! Summary: This quick bread is super easy to make in a bread maker, and is delicious! You can easily modify a few of the ingredients to make the bread uniquely yours. Ingredients: 1-1/2 cups mashed overripe bananas (about 2 large bananas) 1/4 cup sour cream (can substitute with plain yogurt) 1/2 cup pumpkin puree (optional) 1/2 vegetable oil (can substitute with apple sauce or olive oil) 2 large eggs 1 teaspoon vanilla extract 1/2 cup granulated sugar 1/3 cup light brown sugar 1/3 cup dark brown sugar 2 cups unbleached all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2...

Pin It on Pinterest